CAEN Code Rev. 3

10

Manufacture of food products

EU NACE Equivalent: NACE Rev. 3 — 10

This macroeconomic category covers the manufacture of margarine and similar edible products, as well as edible oils and fats. It includes the industrial processing of raw materials of vegetable or animal origin to obtain finished products intended for human or industrial consumption, mainly in the food industry.

Entrepreneur Profile

This CAEN code 10 is intended for entrepreneurs and companies (SRL, PFA) wishing to develop a business focused on manufacture of food products. It is ideal for founders aiming to offer specialized services or products in this economic niche within the Romanian market.

Who should avoid:

Avoid the exclusive use of code 10 if the main activity of your company shifts towards other commercial or related branches not specified in the official description. See the excluded activities section below.

The edible oils and fats manufacturing industry is a strategic component of the Romanian agri-food sector. This macroeconomic division includes the production of vegetable oils, margarine, lard and other similar edible products, used both directly by consumers and as ingredients in the food industry. In Romania, this activity has deep roots, due to agricultural tradition and oilseed crops such as sunflower, rapeseed and soybeans. Domestic production largely covers the demand for edible oil, and the surplus is exported, contributing significantly to the trade balance. From a macroeconomic perspective, this branch supports the agricultural value chain and provides jobs in rural areas. Recent developments are marked by the modernization of extraction and refining technologies, as well as a shift towards value-added products such as fortified margarines or cold-pressed oils. The main challenges for entrepreneurs in this field include raw material price volatility, dependence on climate and agricultural seasons, and fierce competition in international markets. Moreover, consumers are becoming more demanding regarding quality, sustainability and traceability of products, necessitating continuous investments in certifications and innovation. Despite these obstacles, the growth potential remains significant, especially by leveraging local brands and expanding into external markets sensitive to traditional Romanian products.

Included Activities

✅ Manufacture of vegetable and animal oils and fats
✅ Manufacture of margarine and similar edible products
✅ Manufacture of lard and other processed animal fats
✅ Manufacture of olive oil and other refined vegetable oils

Excluded Activities

❌ Manufacture of dairy products (subdivision 105)
❌ Manufacture of essential oils (subdivision 205)
❌ Wholesale trade of fats and oils (division 46)

Similar or Related CAEN Codes:

From the same category of economic activities:

View code CAEN 101 View code CAEN 1011 View code CAEN 1012 View code CAEN 1013 View code CAEN 102 View code CAEN 1020

Întrebări Frecvente

What type of companies can use CAEN code 10?

Any legal entity in Romania (SRL, PFA, Individual Enterprise) performing activities related to "manufacture of food products" is required to have this code authorized in its articles of incorporation or at the Trade Register.

Are special permits required for CAEN 10?

The need for permits depends on the exact nature of the operations carried out under class 10. Some activities require authorizations from DSV, Environment, or Occupational Safety, while others can be conducted solely based on the self-declaration at incorporation.